Category: Main Courses Ingredients Spaghetti 320 g Zucchini 600 g ...

It doesn't get better than this superfast tomato-basil pasta recipe. Sweet cherry tomatoes join with rich, savory sun-dried ...

The creamy pasta with burrata and cherry tomatoes is the recipe to always keep on hand for when you're in the mood for ...

Whip up one of these flavorful summer meals in 25 minutes or less. From pasta dishes to fresh salads, they're perfect for any ...

Adjust oven rack to upper-middle position and heat to 375 degrees. Whisk eggs, half-and-half, 1 teaspoon salt, and pepper together in bowl; set aside. Melt 1 tablespoon butter in 12-inch oven-safe ...

This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts. Among our favorite recipes of 2008: Spaghetti with tuna that you ...

Cherry tomatoes are reliably delicious all year long, providing vibrant pops of color and flavor even when full-sized tomatoes are lackluster. Add them to salads, toss them with pasta, leave them ...

Add the cherry tomatoes and turn the heat back to medium. Cover and let cook for about 2 minutes, until the tomatoes start to burst and soften. Crush them lightly in the pan with a potato masher ...

3. When the pasta is almost done, add it and a quarter cup of the cooking water to the skillet and boil, stirring, until the sauce thickens and clings to the pasta.

While I do make her recipe to this day, sometimes I like to mix things up. And this Meatballs with Paired with spaghetti and tomato sauce, meatballs are a comfort food classic.

Melissa Clark’s ace recipe enhances cherry tomatoes with pancetta, loads of mint, pecorino and a little butter. It’s ridiculously good. By Sam Sifton Melissa Clark’s pasta with burst cherry ...