Italian restaurants are plentiful around Chester County, but you may not have been to these four hidden gems, writes Ben Silver and Elijah McDow for Main ...

Outside of Italy, NYC is one of the best places to eat Italian food. So, yes, this list could have been much longer than 27 ...

The smokey and savory aroma of bacon and eggs sizzling in a pan brings many to the breakfast table each morning. That ...

Mary Berry has shared her recipe for the perfect spaghetti bolognese - and it involves one very surprising ingredient that you might already have in your fridge ...

Savor a classic with fresh pasta in Bolognese sauce Recipe from Marcella Hazan's 'Essentials of Classic Italian Cooking' is a proven favorite ...

Top Chef judge Gail Simmons’s spaghetti pie gets a flavor boost from mushrooms, spinach and three kinds of cheese. Find the recipe at Food & Wine.

Love pasta? Hate washing up? This one-pan easy chorizo pasta from Eat Well for Less is your dream come true– a quick, simple and speedy dinner.

Tip 2: This meat sauce can also be made as an extra-quick bolognese and served with spaghetti, with the garlic bread on the side. Tip 3: Freeze any leftover bolognese sauce in a sealed freezer bag ...

The healthy 80p item that will add a 'creamy taste and texture' to any pasta dish You can add this cheap item to any pasta dish but there's one delicious recipe you can easily make at home.

Andrew Zimmern makes his velvety pasta sauce—a classic Italian combination of sweet squash and veal—even more luscious with a touch of cream.

For the last ten years San Matteo Pizzeria e Cucina has evolved into a first-rate Italian restaurant on the upper east side.