A South Indian thali is not just a meal; it’s an experience that brings together a variety of flavors, textures, and aromas ...

Cooking with mangoes: Aam’s the khaas ingredient in desi kitchens ...

From temple prasad to tiffin treasures, these 7 South Indian rice dishes offer comfort, spice, and soul-soothing warmth—perfect for rainy days and nostalgic cravings.

When it rains, most people reach for the same comforting pair: chai and pakoras. There’s something about those hot, crispy ...

South Indian cooking uses many kinds of batters. From the crispy dosa to soft idlis and fluffy vadas, it all starts with the right mixture. Usha’s 1200W TurboX mixer grinder helps to make these ...

Dishes like nathai pirattal (snails in black pepper masala) or venn pongal (creamy rice and lentils tempered with cumin and ghee) are served unapologetically, celebrating home-cooked traditions ...

AIIMS is testing a new Indian-adapted Mediterranean diet to help heart disease patients. The trial results are set to provide ...

Chef Augusto of BOYA, New Delhi, is in Mumbai to celebrate Nikkei cuisine. Of Filipino origin, Chef Augusto is largely ...

There is something about the smell of wet earth and the sound of rain that triggers a craving for hot, spicy, deep-fried ...

Permit rooms came into being in Bombay after the Bombay Prohibition Act of 1949. They allowed those who wished to partake of ...

Health inspectors found multiple issues at restaurants in the Upstate in June. Here’s a list of some of the worst offenders.

A pilot project to serve chicken-rice meals to 5,000 stray dogs across the city has sparked a mix of praise, mockery, and political fire. But is there more to it than meets the eye?, Bengaluru News Ne ...