Karnataka is a treasure trove of culinary heritage, offering flavours that are deeply rooted in culture and tradition. From ...

When time isn't on your side but you still want to eat well, these 15-minute South Indian dishes are lifesavers.

What are the ingredients of curd rice? The classic meal of curd rice is made by combining curd and boiled white rice, which is tempered with spices like mustard seeds, curry leaves and chillies. The ...

If you're short on time but still want a lunch that’s tasty, comforting and actually fills you up, South Indian food is a ...

Summer and rice make a great pair when cooked the South Indian way. Think curd that cools, gentle spices, fresh herbs, and easy tadkas that feel light. Rice doesn’t have to be heavy during hot ...

Try this delicious and flavourful lemon rice for a quick lunch or dinner. It is filling and easy on the stomach. Tap to check out the 30-minute recipe.

Paal payasam (milk pudding) is a popular South Indian sweet dish that is traditionally made with full-fat cow’s milk and an indigenous variety of Asian rice, similar to arborio in taste and ...

Combine curd and rice Cook rice and let it cool down to room temperature. Add curd to the boiled rice and mix it well to combine.

Food First Look: South Indian comfort food and a massive oven just moved into Syracuse’s Armory Square Published: May. 08, 2025, 7:00 a.m.

A new addition to downtown San Rafael brings the bold, aromatic flavors of South India to the local dining scene. Suvai Taste of India, which opened in late November, showcases a broad menu of rice… ...