Sorghum is one of the world's oldest grains and possesses many traits that can benefit food security, climate resilience, and ...

Compared to most other farm crops grown in Kansas, grain sorghum has a reputation for being tolerant to heat, and in 2024, that was a good thing. The National Centers for Environmental Information ...

[feast_advanced_jump_to] Sorghum flour is made from sorghum, a cereal grain that is part of the grass family, Poaceae. It's a ...

Sorghum is another gluten-free grain that is high in protein and fiber, making it an ideal choice for vegetarians. You can ...

A local conservationist group will be distributing free seed for wildlife habitat plantings to Champaign County landowners ...

Unlike traditional sorghum, male sterile varieties don’t produce pollen, meaning no grain is formed in the panicle. The result? Silage with less starch but significantly more water-soluble ...

The 34% reciprocal tariff announced by China on Friday is in addition to the original 20% retaliatory tariff China issued in ...

Their rotation started with sorghum, followed by soybeans ... double-cropped soybeans because they were able to harvest the grain and have bushels to sell even when yields were not great.

Harvesting difficulties, labour and even climate effects alongside inadequate institutional support are making it difficult ...