Spanish teen breaks cantaloupe weight record, showing agricultural potential and innovation.

What’s in season: One of the quintessential fruits of summer, melons will be around for the next few months, through mid- to late autumn; the season typically runs from July until October.

I've always eaten slices of fresh cantaloupe unadorned, but there are many alternatives. The first time I saw someone sprinkle salt on a slice of lope, I recoiled. Some find that salt — or even ...

Melon season — one joy of living in California — has arrived. You can put melons in almost anything. Try these recipes for salads, chilled soups, granita and more.

Many of us, back when we were about 6 years old, tasted a watermelon that was astonishingly good. The sweet flavor was so remarkable we all but turned into burrowing animals in order to harvest ...

While a juicy slice is refreshing and nutritious all on its own, here are some other ideas for serving melons. VIEW E-EDITION. 25¢ for 3 mos. Support local journalism. Only 25¢ for 3 months.

MISSION, KS--(Marketwired - Mar 3, 2014) - (Family Features) Fresh, juicy melons make a tasty addition to meals or can be enjoyed as a refreshing small snack. Bite into watermelons and cantaloupes ...

After a delicious summer picnic, it almost feels like our tastebuds crave a slice of juicy melon for dessert on instinct. Between its high water and low calorie content and sugary-sweet taste, it ...

Slice the melon in half and scoop out the seeds. ... London N4, tel: 020 8340 8090), meanwhile, stocks the Cypriot Ananas melon, Galia melons and green melons. More about ...

Muscatine melons are not meant to be picked green, ... -- From John Kiwala, melon grower, Muscatine, Ill.: Slice and eat, no extras required. "I eat them every day," Kiwala says.

Top with a slice of fresh mozzarella cheese, then another piece of cantaloupe or honeydew. Drizzle stacks with reduced balsamic vinegar for up to 30 minutes or until ready to serve. Serves six.