Try this marble oatmeal banana bread. It's vegan, easy to make, and gluten-free optional, making it ideal for sharing.

Preheat oven to 350ºF. Lightly coat a loaf pan with cooking spray and set aside. In a medium bowl, add both flours, baking soda and salt. Stir to combine. Set aside. In a separate bowl ...

“I gave my husband an extremely dangerous allergic reaction by feeding my homemade banana bread to his mistress,” the video began. “Do you know what? I’m not even sorry.” She explained ...

Banana bread is one of those comforting foods that ... Melt the chocolate in the bowl over a pan of simmering water (ensuring that the bowl does not touch the water). Stir regularly until almost ...

There’s a common misconception that living sustainably is reserved for those who can afford solar panels and energy-saving ...

Diane Cassere’s herbed buttermilk bread is a favourite with TGIFood readers. This recipe adapts it for rolls baked in a six-cavity muffin pan. Versatile soda bread can be adapted to make savoury ...

Fold the dry mixture gently into the banana mixture until just combined. Do not over-mix to keep the bread fluffy. Fold in nuts gently, preheat the oven to 180°C (350°F), and line a loaf pan with ...

If you’ve been lucky enough to bag any kind of flour but aren’t sure how to make bread with it, we’ve got easy recipes to see you through – yes, even if you have no yeast! Naan breads can ...

Not just another teatime sponge, this citrus-flavoured yeasted cake is soaked in orange liqueur syrup and crowned with Chantilly cream and fresh fruit. For when you want to go all out. For this ...