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JERRY MCCREA/THE STAR LEDGERSri Lankan and Indian food employ the same lineup of spices -- cardamom, cumin, coriander, cloves, ginger and more -- but in different mixtures and grinds. Sigiri. 52 ...
AT SIGIRI: DINING AT A HIGH DEGREE EATS BEAT By IRENE SAX 'If this is the first time you've had Sri Lankan food, I'll make it mild. The heat can be shocking," said Tanya DeSilva, who owns Sigiri ...
Dish no. 2: Kothu roti from Sigiri (91 First Avenue, 212-614-9333)If you’re relatively unfamiliar with Sri Lankan food, Sigiri is a great place to leave your meal in the hands of your server ...
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