We cooked shrimp in garlic, butter, white wine, and lemon, then tossed it with pasta and a little reserved water to bring ...

Beyond the pasta section, Shells offers a treasure trove of seafood delights. Their fried shrimp arrive golden and crispy, without that heavy, greasy feeling that plagues lesser establishments. The ...

STEP FOUR: Simmer until wine volume is reduced by half and then add butter. Once the pasta is done cooking, drain it and add ...