The caramelized apples are just the perfect touch with the semolina. Of course, you can use bananas, apples, or peaches if you have those and hand and are a bit ripe.

To complete the meal, the North African part of the restaurant also sells basbousa, a semolina cake soaked in honey and topped with coconut shavings. Happy Greek Café 547 S Highland St.; (901 ...

Let the batter rest for about 15-20 minutes to allow the semolina to absorb the liquid. Pour the batter into the greased baking dish and smooth the top with a spatula.

In a food processor, combine the semolina with the flour, yeast, sugar and the remaining 2 3/4 cups of warm water; process for 30 seconds, until smooth. Add the salt and baking powder mixture and ...

The National Agency for Food and Drug Administration and Control has said Golden Penny Semovita and all other semolina products registered by the agency are safe for human consumption.

Dear Lisa: My recipe calls for dusting my cutting board with semolina. What is that and where can I get it? -- Karen Dear Karen: Semolina is the flour ground from durum wheat -- the hardest ...