Want to make shatteringly crisp fried chicken? This expert chef knows the secret -- and it's all down to using a specific and beloved flour.

Self-rising flour is a staple in many baking recipes. It’s an ingredient that makes recipes like fried beignets and quick breads easy. Store-bought versions of this flour are available, but what ...

Self-rising flour is key I’ve always used regular all-purpose flour to fry, or potato flour for its superior crisping qualities, but self-rising flour was a complete surprise.

Self-raising flour will not keep for very long. The baking powder absorbs moisture from the air, which reacts with other ingredients in the flour, affecting its ability to rise.

Self-advocacy calls for owning your story and life experiences, including the fruits of your labor and the consequences of your actions.

This year, Open Essex – an open Air Art Fair – will take place on Saturday, June 28, from 3pm to 8pm. Visitors to the event can expect the following: FREE FOR ALL ...

Freedom Art Quartet: First Dance album review by Carl Medsker, published on July 12, 2025. Find thousands jazz reviews at All About Jazz!

This article was originally published with the title “Hecker's Patent Self-Raising Flour” in Scientific American Magazine Vol. 7 No. 42 (July 1852), p. 333 doi:10.1038 ...