Let me tell you, if you take a peek in my fridge any given day, you’ll probably notice a bright array of jars. Jellies, jams, ...

Tucked into the heart of Hamilton, Ohio, Hyde’s Restaurant serves up chicken and dumplings that might just be the closest thing to time travel you’ll ever experience – one spoonful and suddenly you’re ...

Fettuccine Alfredo is so popular at Olive Garden, that the chain offers five “Amazing Alfredo” offerings on the menu. Diners ...

Step-by-step, we show you how to prepare, stuff, and fire-roast an entire chicken in a traditional blazing tandoor.

Want to cook a whole chicken at home this summer without turning on the oven? This air fryer recipe delivers juicy meat and crispy skin in under an hour.

From gator tail to Cuban sandwiches with pickles, these quirky Florida food traditions might seem odd—but one bite, and you're hooked for life.

Sure, the hamburger is iconic. But sandwiches that rely on sliced or diced beef are also emblematic of America’s culinary ...

The fresh flavors of summer star in this crowd-pleasing salad. Salt the tomatoes and peppers for 20 minutes to allow the ...

That bright red building on the corner in Dayton isn’t just another diner – it’s Bunny’s Hasty Tasty Pancake House, where ...

This chicken is served alongside a brilliantly British version of poriyal, a spiced South Indian side of fried veggies.

The dish features chicken, sweet onions, ginger, red pepper flakes and white wine. Basted while roasting, the chicken turns tender and flavorful—perfect with crusty bread.