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Her love for cabbage is infectious. Spend two minutes talking to the chef about cabbage and you’ll immediately want to join Berens in championing this underrated hustler of a vegetable. I spoke to her ...
2. Red Cabbage (Brassica oleracea var. capitata f. rubra): Red cabbage, or lal gobi, is similar in appearance to green cabbage but has vibrant reddish-purple leaves. It is prized for its striking ...
There are many varieties of food that are good for us and in my blog I have written about some of them. Today’s topic is red cabbage, because it has many important health benefits and is in ...
Every month, we have experts unpack the most in-season farmers’ market find. For November 2021, we dive into all the types of cabbage.
Though called red cabbage, this veggie really is more of a purple or burgundy than bright tomato red. It's chewier and coarser than other cabbage varieties and has a bolder, more peppery flavor ...
Red cabbage is just a bit, well, prettier. We really love to quick-pickle sliced red cabbage or use it in a vinegar-based slaw on top of some tacos. A word of warning though.
Smaller varieties can be grown at close spacing. Red cabbage provides higher levels of vitamins A and C than other types of cabbage do, and its bright color is always beautiful on the plate.
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