Make easy Pillsbury breakfast rollups with crescent rolls, sausage, and cheese! A warm, cheesy, grab-and-go recipe perfect for busy mornings. Watch now!

My Homemade Pillsbury Crescent Rolls recipe is a taste straight from your childhood — but not straight from a tube. My easy crescent rolls are buttery, flakey, perfection! Get the recipe: <a href=" ...

While none of these casseroles will taste exactly like they did when grandma made them with love, we bet they’ll be pretty close.

Mix flour, baking powder, soda and salt together, and sift. Into that, cream shortening and sugar. Add syrup, and beat ...

And the best part is that they start with canned crescent rolls, which means you get all the impressive layers without the fuss of making your own dough. To make these cruffins, start by unrolling the ...

Unwrap crescent roll dough and separate into the set triangles. Place a peach slice in the center of each triangle, then roll up the crescent around it.

More showers and storms coming from the NE to the SW early Thursday, and still some chances for showers and storms in the afternoon too as plenty of energy and moisture remains in the area. This ...

Unroll crescent rolls. Place wide end of triangles in middle of pan, forming a ring, overlapping dough as necessary. Place bell peppers on widest part of dough. Layer with half the cheese, salami, and ...

A can of crescent roll dough is a blank canvas for all kinds of tasty creations that include delicious appetizers, as well as breakfast, lunch and dinner recipes. Crescent rolls can be stuffed ...