Candied Jalapenos, also known as “Cowboy Candy,” are a fantastic way to preserve fresh jalapenos in a deliciously sweet and ...

If I were stranded on a desert island with one type of chile pepper, it would definitely be the jalapeno. No single pepper wears as many sombreros as the pride of Jalapa, Veracruz, Mexico.

It’s fitting that one of the star items at Preserve Public House in Winters is jelly. The artisanal restaurant is known far and wide for its addictive Grandma O’s jalapeño jelly, so revered ...

All about canning. At first, the process of canning seems overwhelming. To keep food-spoiling bacteria at bay, you need to sterilize jars sometimes, but not always (it depends on a recipe's cook ...

Peppers come in a range of colors and flavors. The most common are the mild, sweet, thick fleshed bell pepper, the even milder pimiento pepper and the hotter chili and jalapeno peppers. Peppers ...

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