Gujarat emerges as top processed potato producer in India, with Banaskantha leading in production and productivity rates.

After harvesting, it's important to remember the next step: curing. "Curing toughens up a potato’s skin and extends its ...

After more than three decades of cultivating the popular Kinigi Irish potato variety, Rwanda is set to introduce 11 new high-yielding and climate-resilient varieties to revitalize production and ...

Gujarat-based HyFun Foods is embarking on an aggressive expansion, targeting a Rs 5,000 crore turnover by FY29 by ...

McDonald's and McCain Foods India ensure consistent quality in French fries through local sourcing, sustainability, and ...

The chain doesn't make a secret out of how it makes its iconic fries and attributes some of the reason for their scrumptiousness to quality potato varieties. McDonald's mainly uses four types of ...

Artichokes are prickly, time-consuming beasts to prepare fresh. Canned hearts deliver all the earthy, nutty flavor without ...

Celebrate National French Fry Day on July 11 with boardwalk fries, truffle fries, sweet potato fries and more.

The sensors are ready; potatoes will soon be tracked. At least, they will in a storage facility on a MacGregor farm. The operation — J.P. Wiebe Ltd. — is the latest to join a growing ...

Tomato plants are susceptible to numerous diseases and environmental challenges that can cause foliage to wilt. Learn about ...

Baoji Academy of Agricultural Sciences in Baoji city, Shaanxi province has made breakthroughs in breeding technology and developed several excellent crop varieties. [Photo provided to ...

Water is the best tool against heat. Keeping the soil consistently damp down into the root zone ensures you’re giving plants ...