Start by scrubbing the rust away using steel wool or a metal scouring pad until you reach clean, raw iron. Then wash the pan ...

"This is the most underrated tool in the kitchen," Chef Fig says. The spatula isn't just useful for fish. Chef Fig also says ...

Cook the perfect beef tenderloin with this easy recipe, complete with gourmet tips and trick! There’s no better way to celebrate the holidays than with a show-stopping centerpiece, and this Herb ...

It’s fit chef Giorgio Rapicavoli’s go-to healthy meal. This Weights & Plates recipe takes pork tenderloin, smashes it, and serves it with kale and sweet potato.

Our collection of cast-iron skillet recipes, from sweet to savory, proves that the more you use your skillet, the better it gets.

Adapted from “The New Cast Iron Skillet Cookbook: 150 Fresh Ideas for America’s Favorite Pan,” by Ellen Brown (Sterling Epicure, 2014). This recipe originally appeared in The Washington Post ...

This five-ingredient recipe gets fantastic flavor from just mustard and paprika. Get the recipe at Food & Wine.

Pork sliders are topped with a tangy tomato chutney aioli. Whether as a dinner or an appetizer, this is guaranteed to disappear quickly.

These cozy cast-iron skillet dinners are packed with nutritious produce like sweet potatoes, kale, broccoli and carrots, making them perfect for fall.