These food brands have stood the test of time. From mustard made in 1814 to chocolate from the 1840s, they're still pantry ...

Some vintage recipes rightfully fade away into obscurity, but others are worth keeping around. Here's a Pillsbury recipe that's still easy to make today.

There is circumstantial evidence that the Pillsbury doughboy, the brand's seminal mascot, was first drawn by a Springfield plant manager who eschewed credit, not, as the company maintains, in a ...