The pickled bologna offered at the bar in Michigan certainly caught the attention of Joseph Korely. A New York artist, Korely was on his annual Christmas trip back home to visit the family, a ...

Fried bologna isn't just for sandwiches. The savory cold cut also makes the perfect base for bite-sized appetizers that ...

The classic version is a fusion of cold cuts and vegetables such as coriander, cucumber, pickled carrots, and daikon, paired with French-style condiments like pâté and mayonnaise. A wide range of ...

The classic version is pork-based, starring chả lụa (Vietnamese-style pork roll), shredded pickled carrots ... Inside, find seasoned fries, cheese, bacon, polony (bologna), Russian-style sausage and ...

Inside, find seasoned fries, cheese, bacon, polony (bologna), Russian-style sausage and perhaps a heaping of spicy atchar sauce (made from green mangoes) and a fried egg.

The classic version is pork-based, starring chả lụa (Vietnamese-style pork roll), shredded pickled carrots, pickled daikon, cilantro leaves, mayonnaise and other ingredients. You can find variations ...

The festivities include a relish eating contest, a pickle fling and a pied piper pickle tasting room. On feature this year ...

The recalled bologna was distributed to wholesale and retail locations nationwide and was produced between March 20 and June ...

Outside of recognizing seasonal harvests, like celebrating fresh blueberries in South Haven and peaches in Romeo for Labor ...