India’s global millet standard wins praise at Codex Executive Committee meet in Rome, highlighting India’s leadership in food ...

So, the next time you are preparing for a fast, try incorporating millet-based recipes into your meal planning – a small ...

Researchers from Drexel University, the University of Pennsylvania, City University of New York and Monell Chemical Senses Center recently reported that American pallets are likely to accept pearl ...

Beyond the well-known dosas and idlis, South India boasts a diverse culinary landscape shaped by regional ingredients and ...

Chef Sanjeev Kapoor shares his simple ragi roti recipe, a fibre-rich, diabetes-friendly meal perfect for managing blood sugar without sacrificing taste.

If you’re looking for a dairy forage that’s highly versatile, reliable, and digestible, pearl millet might be the crop for you.

Pearl Millets: Boosting heart health to controlling diabetes, here are 6 reasons why bajra can a valuable addition to your daily diet.

Researchers map pearl millet growing areas in India, assess various parameters related to pearl millet crops and suggest changes to protect output. A ‘digital twin’ of pearl millet ecology ...

PHILADELPHIA — Fermented pearl millet flour was shown to replace up to 20% of whole wheat flour in sandwich-style whole grain bread without affecting consumer acceptance, according to a study ...

Pearl millet can be a life saver across Africa's savanna regions at this time of year, while farmers wait to harvest other crops. It's nutritious, resilient to extreme weather and grows fast. How ...

Pearl millet bran contains a considerable amount of phytic acid, an “antinutrient” that reduces the absorption of micronutrients, such as calcium and iron.