This prized leg of cured ham gets carefully sliced and cooked over fire. The fat melts slow, adding deep, nutty flavor to ...

Drain the pasta and add it to the pan with the sauce. Stir in the ham and peas and cook until warmed through, about 2 minutes.

From paella to hidden gems—discover the rich flavors of Valencia's most iconic and mouthwatering dishes!

Enjoy the sun-drenched flavors of Spain at Lennie’s this summer with Spanish Summer specials — from summer cocktails, 12-month aged Manchego cheese from La Puebla de Montalbán and more.

The heart of Spanish cooking is its rustic, homespun nature, a legacy of a time when hard-pressed Spaniards had to work the land for everything it would offer. These 14 dishes are essential to ...

Fideuà is typically cooked in a paella dish. 6. Jamón Jamón, or cured ham, is the most celebrated Spanish food product. Legs of ham were traditionally salted and hung up to dry to preserve them ...

These 14 dishes – from seafood and meat to rice and pastries – are essential to sample when you travel to Spain. 1. Paella Valenciana Paella is perhaps the most famous Spanish dish of all, and ...

6. Jamón Jamón, or cured ham, is the most celebrated Spanish food product. Legs of ham were traditionally salted and hung up to dry to preserve them through the long winter months.

14 Spanish dishes everyone should try – from churros to jamón Al Gonzalez/iStockphoto/Getty Images via CNN Newsource Bacalao al pil-pil is a traditional Basque Country recipe.

Finally, unlike boutique wineries tied to a single region, Pata Negra makes Spain’s best wines available to a wide audience, maintaining an excellent quality–price ratio. Spanish viticulture has been ...

“Today, Pata Negra stands as a symbol of the best Spain has to offer – diversity, quality and authenticity, all wrapped in a single, recognisable brand.” Driven by a relentless pursuit of excellence ...