In the following image, Parineeti Chopra shared the dal paratha recipe with her fans. “Ok, too many requests for the recipe ...

July 8, 2025. More for You ...

Depending on how you make it, mango paratha can be gently sweet and fruity, or spiced up for a tangy kick. Either way, it captures the essence of summer in every bite.

Make the most of your leftover dal with these four quick Indian recipes! From dal paratha to spicy tikkis, these ideas are ...

It's weekend again, meaning time has come to go on a bingeing spree. And if you are like us, then you must be looking for something unique to create in your kitchen. Guess what, we have got you ...

For 6-8 peas parathas: Approximately 200 gm frozen peas brought to room temperature, washed and patted dry. Roughly grind in the blender (not to a paste) with 1 or 2 green chillies, ½ piece ...

Gobi paratha recipe. Makes: About 4-5 gobi parathas. Ingredients: For the dough: 1 ¼ cup whole wheat flour; ⅓ teaspoon of neutral oil, more as needed; ⅓ teaspoon of salt, more as needed; ...

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2 cups of Methi leaves; 2 cups of Whole wheat flour (Atta) 1 cup of Gram flour (Besan) A generous pinch of Salt; 2 tsp of chopped Ginger; 1 chopped Green chilli; cup of chopped Onion ...

Now at 74, she enjoys treating her grandchildren and guests to tasteful, traditional, seasonal recipes. Palak Paratha and Kairi Chutney. Serves: 2-3. Ingredients. For the kairi chutney.