NEYYATINKARA: ‘’What is a traditional ‘sadya’ without a ‘papad’ on the banana leaf?’’ When 45-year-old Tresia from Neyyatinkara asks this question, there is mor ...

As many as 1,134 people with 277 families reside in the village. As of now, 10 women are making use of the facility. The machine was handed over to the SHG by Ram Rajasekharan, director of CSIR-CFTRI.

“For making papad, machines are not apt, Amritsari papad is known for its handmade quality, and we cannot play with it. Though we have machines deployed in our manufacturing unit, we have 23 ...

To begin with, take 1 cup sabudana, wash it properly under running water. Then take 2 cups of water and soak the sabudana pearls for 2-3 hours.