Potatoes should be fork tender, about 10 minutes. Add honey, rosemary, salt, and chili powder and cook for one more minute. Add spinach and stir until spinach is wilted.

Roasting veggies brings out so much flavor in them. Plus, it's a much easier, mostly hands-off way to cook. Throw them on a ...

Return the pan to the oven, placing it on the top rack, and roast the sweet potatoes for about 20 minutes more, until lightly browned. Serve warm or at room temperature.

Place the sweet potato halves, cut side down, on the sheet pan and roast for 30 minutes. Tips: Make sure the sides aren't touching; they need some space in order to get crispy.

Sweet potatoes are a winter favourite, loved for their natural sweetness, versatility, and health benefits. Roasted sweet potatoes, in particular, are a comforting and flavourful snack that warms ...

Effortless dinners, colorful lunches, and cozy breakfasts—all from one pan with big flavors and barely any cleanup.

5 oz Sweet Potato Gnocchi, cooked, drained, and cooked; 1/4 c Pumpkin Chile Sauce1. Heat a saute pan over medium high heat. Directions: Heat a saute pan over medium high heat. Add the oil and ...

sheet pan tuna and sweet potatoes and brussels sprouts 3/4 lb. Brussels sprouts, rinsed and cut in half (about 3 c.) 1/2 lb. sweet potato cubes, peeled and cut into 1/4- to 1/2-inch cubes (about 2 c.) ...

Arrange sweet potatoes in a single layer, spray with oil, season all over with 1/2 teaspoon of salt and paprika, and roast in the bottom third of the oven for 15 minutes.