This chicken-fried chicken recipe doesn't skimp on the decadence, and the creamy country gravy to top it all off proves it.

Nothing feels quite like home the way Fried Chicken Thighs with Milk Gravy does. This is the kind of meal that brings ...

Discover legendary Oklahoma chicken-fried steak plates so huge, they rival the State Fair—smothered in gravy, stacked high, ...

This classic chicken and gravy dish is everything you want on a cozy day. Juicy pan-fried chicken smothered in creamy, peppery homemade gravy, served over mashed potatoes, rice, or warm biscuits. It’s ...

Indian cuisine offers a wide variety of simple and flavorful chicken recipes, perfect for everyday meals. Here are some ...

Your leftover Indian takeout can be just as delicious the next day if you know how to reheat it. Avoid these mistakes to preserve texture and taste.

Take a trip down memory lane with buffet chains that filled plates, hearts, and Saturday nights with endless comfort food!

The longstanding establishment features family recipes from the original House of Chan alongside summer specials.

“Pamana always stuck, because at the end of the day, what we do is for our family and what we learned from them, and that’s ...

With ribeyes almost $25 a pound, David Holloway offers up some alternatives that when cooked well taste really good.

Staying around the region doesn’t mean you can’t travel. Let’s these restaurants take you away for a couple hours.

With the first half of 2025 in the rearview mirror, here are several of the Indy-area restaurants that have opened and closed ...