Researchers have discovered that fatty acids found in Palm Oil are able to induce cancer. Palm Oil is obtained from the fruit ...

As demand for palm oil has increased, so has scientific interest—particularly in palm’s tocotrienols, with potential benefits ...

The American Heart Association wants people to know that "there's no reason to avoid seed oils and plenty of reasons to eat ...

Palm oil is not inherently harmful, but it’s not healthy either. Used occasionally and in small amounts, it may be tolerable ...

SEDC Energy (SEDCE) is collaborating with Sulzer Chemtech to deploy its proprietary BioFlux technology at Sarawak’s upcoming ...

Batana oil is full of nutrients that can help moisturise the heck out of your hair and skin. “It’s rich in fatty acids like ...

Critics have warned that Southeast Asia’s largest economy’s push to adopt B50 by 2026 may carry significant environmental and ...

Once hailed as a miracle fat, coconut oil's health halo is now under scrutiny. As per a Harvard study, while it raises HDL, it also spikes harmful LDL—prompting experts to caution against overuse.

Cooking oil is a slippery subject. With seemingly endless varieties, ranging from dependable vegetable oil to trendy avocado oil, it’s hard to know where to turn in the oil aisle. Add to this the ...

Your glow-up might be hiding in the fine print of your skincare labels—especially if you haven’t checked what’s really behind ...

Omega-3 fatty acids are a type of essential fats linked to many health benefits, such as heart health, reduced inflammation, brain function, and more ...