Desi Indian Lounge is downtown, modern, and elevated enough to have attracted two of the Jonas Brothers in September. It’s ...
1665 – The first historical record of the fritter dates back to 1665. Samuel Pepys, an Englishman who served as a Member of ...
India is a country that rarely plays safe with food. We don’t just eat; we experiment, push boundaries, and sometimes land in ...
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Delicious and varied cauliflower recipes
Discover our easy and tasty cauliflower recipes, ideal for meals with family and friends. We offer a variety of recipes to suit all tastes and seasons. Whether you're looking for a comforting winter ...
So Fried Fish is not just a ubiquitous menu staple. It is a universally loved dish whose journey takes in continents and cultures and reflects the history of the world.
In a mixing bowl, combine all the ingredients thoroughly. Allow the mixture to rest for 10-15 minutes. Heat the required amount of oil in a pan for frying. Take the chopped vegetables of your choice, ...
Mark International Men’s Day this time around by donning on the cap of a culinary expert. Prepare batters and premixes in a mixer grinder, stock up on them and bring them out, either while cooking a ...
Put mashed potato, masala, and cheese in a bowl. Mix well and keep aside. In another bowl mix besan, ajwain and water. Make a batter. Cut the paneer slice in half resembling bread slice. Put potato ...
Besan chilla is a savory pancake loaded with vegetables. To prepare, mix Bengal gram flour with water to make a smooth batter. Add finely chopped onions, tomatoes, and green chilies for flavor. Cook ...
Turn your tea time into a feast with this crispy chicken pakora recipe. Soft, juicy chicken pieces covered in spiced besan batter are deep-fried till perfection, delivering a satisfying crunch in ...
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