When it comes to summer barbecues, there are certain sides that just make sense: classic potato salad, baked beans, grilled ...

These Graza Potato Chips Sold Out in 4 Days, and They’re Finally Back. They’re slow-fried in olive oil.

Drizzle with 1 tablespoon olive oil; top evenly with potato chips, and sprinkle with rosemary. Victor Protasio / Food Styling by Margaret Monroe Dickey / Prop Styling by Christina Daley.

Torres Extra Virgin Olive Oil potato chips had rancid, off-flavors. We also sampled Torres Selecta Mediterranean Sea Salt chips, which tasted bland and stale.

At its core, potato chips can be made (even at home) with three ingredients – potatoes, salt and oil. The closer you get to those core ingredients the better, says licensed dietitian ...

Light, crispy with a taste of the olive oil, the Graza chips are dusted with flaky salt from the country’s ancient Añana salt flats. Graza. You may have sworn off potato chips, ...

Buy: Graza “The Chips” Olive Oil Potato Chips, $19.50 for three (5-ounce) bags at Graza What are your favorite potato chips? Tell us about it in the comments below.