Fitzmorris' work cataloging the return of the restaurant scene after Hurricane Katrina embodied the city's comeback.

A New Orleans chef didn't always cook for a living. He used to serve in the U.S. Marines. Now he's the author of a cookbook ...

The Cookbook” last fall. It features 60 of the most interesting ones he’s found in a range of categories. He visits New Orleans for a live event with chef Mason Hereford of Turkey and the Wolf ...

Some of this season’s most exciting new cookbooks highlight the food of Vietnamese American chefs, whether it’s with the ...

New Orleans locals and out-of-towners alike can't stay away from a neighborhood restaurant that specializes in soul food.

A former restaurant cook and server, she also writes cookbooks. New Orleans photographer, writer, and maker of red beans and rice Pableaux Johnson died following a heart attack January 26 at age 59.

(See the video at the top of this article.) He's now an author, too, with a debut cookbook, "Modern Creole: A Taste of New Orleans Culture and Cuisine," published last fall. Back then, he was more ...