Mr Ahamed said the nasi kandar sellers would sell the dishes at the trading docks at nearby Penang Jetty, calling out to attract customers. “The area in front of Mr Mohamed Thamby's shophouse ...

Nasi Kandar is well-loved by Malaysians. With so many options of lauk to enjoy your rice with, the different combinations are endless. At Pumbaa’s in Damansara Jaya, you can now enjoy nasi kandar with ...

Work up an appetite for spicy food this Friday and Saturday for there will be plenty of mouth-watering nasi kandar signature dishes offered at the Nasi Kandar Festival 2012.

Nasi Kandar is a bombastic rice dish of spicy, punchy flavours. It’s essentially a one-plate rice meal, piled high with meats and vegetables and drenched in curry and gravy.

No list of Malaysia’s best nasi kandar is complete without Hameediyah, one of the oldest and most iconic spots for this beloved dish.Established in 1907, this 117-year-old legacy has been perfecting ...

The aroma is enticing, and its taste, mouth-wateringly delicious. That’s nasi kandar, a meal of steamed rice mixed with seven to 10 types of gravy and paired with various side dishes.

Restoran Kudu Bin Abdul has been keeping the tradition of their nasi kandar business alive since the 1960s. ... when fresh batches of nasi kandar dishes are cooked to be served till closing time.

Malaysians have expressed mixed reactions towards a local eatery offering pork dishes in its version of nasi kandar, with some flocking to the stall to support the hawker. Meanwhile, a Muslim ...

Nasi kandar. Nasi kandar from Lily’s Vegetarian Kitchen, George Town. Photo: Kayla Hill. Considered to be Penang’s most cherished dish, nasi kandar can be eaten at any time of the day.

Malaysians have expressed mixed reactions towards a local eatery offering pork dishes in its version of nasi kandar, with some flocking to the stall to support the hawker. Meanwhile, a Muslim ...

K UALA LUMPUR, Aug 20 — After the viral video of a Singaporean eating RM300 worth of nasi kandar, we now have a new mega-plate contender with a man choosing to spend RM350 on the dish.