Most Japanese dishes only require a few ingredients whose qualities then shine in simple, effective recipes. Here's what you definitely need in your store cupboard if you are planning on making dishes ...

Ikeda opens Kogetsu-Do’s doors around 9 a.m. and shuts them around 1 p.m. — or whenever she runs out of the sweet treats. In ...

Cool, chewy, and coated in nutty kinako with a drizzle of rich Kuromitsu syrup—Warabi Mochi is the ultimate refreshing Japanese dessert! This recipe shows you how to make it from scratch using warabi ...

What that means is that while people in Kyoto spend their money on kimono, people in Osaka spend their money on food. Osaka, ...

So: Since I always have sweetened condensed milk on me, that means I’m just a couple of mangoes away from mango soft serve.