Ina Garten's summer garden pasta requires only a few basic ingredients and simple steps.

Seasonings are mustard seeds, curry leaves, nuts and chiles — but the most compelling part is the refreshingly simple ...

Prepare the steak: Allow it to temper for 30 minutes at room temperature. Liberally season the steak with kosher salt and ...

These recipes are not only delicious but also packed with essential nutrients, particularly omega-3 fatty acids.

I visited the quaint town of Wellsboro in Tioga County for a short hiking vacation with my longtime pal Barbara from New York ...

This recipe takes the traditional Greek lamb or beef moussaka and adapts it to chicken. Rather than a béchamel sauce, it uses Greek yoghurt laced with garlic and lemon.

Quick, creamy garlic udon with chilli oil – the ultimate solo supper This rich, sesame-laced noodle bowl comes together in minutes – perfect for when you’re short on time but still want ...

You’ll find several styles of jarred garlic in most supermarkets: minced or chopped, organic or conventional, packed in water or in olive oil.

Pre-prepped, minced garlic sometimes gets an unfairly bad rap in the kitchen. Here’s how jarred garlic actually compares to fresh cloves — plus how to substitute it in recipes that call for ...

Upgrade your deviled egg game with this delightful Ukrainian twist, packed with juicy shrimp and savory minced garlic. Get the full recipe here!