The global Sorghum and Sorghum Seeds market is anticipated to grow from USD 11.79 billion to USD 17.74 billion in 10 years. Sorghum is a drought-tolerant and heat-resistant crop, making it well ...

Whole sorghum and hulled millet are two grains that can add variety to your repertoire. Be prepared to do a show-and-tell when you serve this dish.

The Sunflower State is a powerhouse in sorghum production and looks to continue to build upon its collaboration with millet. Researchers at Kansas State University are going to continue to tap ...

Sorghum millet has several shades, including white, yellow, and red, and they're usually about 4-6 millimeters. Finger (ragi) is almost always brown, and they're small, only 1-2 millimeters per grain.

If you’re looking for a dairy forage that’s highly versatile, reliable, and digestible, pearl millet might be the crop for you.

Sorghum is little known in the west but has all the makings of a superfood from the nutrient profile to its heritage tradition – can it join the ranks of quinoa and chia? One Mintel analyst certainly ...

The project that started in 2018 involves blending flour to increase the demand for millet, sorghum, cassava, sweet potato and amaranth.

He also highlighted the role of public-private seed sector in the context of hybrid/varieties seed production of maize, sorghum, millet, and fodder crops.

In comparison, stacked on their veranda were many sacks of sorghum. They were able to get more than one tonne from five kilogrammes of seed and fertiliser. "We aren't planting maize again.

Replacing rice with more nutritious, less thirsty cereals could help India reduce hunger and chronic water stress and improve nutrition, experts said.