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Private-equity executive turned first-time restaurateur Nasr El Hage says he knew he wanted to bring something different to the D.C. dining scene but wasn’t sure what it was — until he stepped inside ...
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The Forward on MSNHarlem’s queen of Ethiopian Jewish cuisine knows that the histories of Jews and Africans are inseparable
In New York City, where apartments are crowded side-by-side and top-to-bottom like so many Jenga blocks, histories often ...
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