I made a lemon pound cake, perfect for hot weather with its lemon zest and sourness. The cake is soaked in lemon syrup to enhance its moisture. **Ingredients:** - Pound cake mold: 18cm x 8cm x 8cm - ...

Who can say no to a creamy cake that\'s baked in no time with just a few ingredients? Your grandma\'s favorite is your new favorite! Try today!