The Santa Cruz Beach Boardwalk is ushering in a new era of dining featuring offerings like tikka masala, Nashville hot ...

The Santa Cruz Beach Boardwalk is leveling up its food game, offering everything from quesabirria tacos and Cajun shrimp ...

The Caribbean island’s cuisine combines African, Indigenous and Spanish influences to create dishes of distinction.

While this interesting Portuguese snack may be unfamiliar, it's worth trying when visiting southern Portugal, and is a ...

It’s true the island’s landscape yields a hearty abundance that informs its hyper-local cuisine. Due to a lack of natural ports, fishing isn’t a primary food source. Instead, cows graze ...

Spain’s Mediterranean islands are best known for pristine beaches and sun-drenched cliffs. But a new cookbook by Jeff Koehler ...

It serves up burgers and giant portions of fried food—both of which the U.S. has ... despite its reputation for haute cuisine ...

Indian food, with its hodgepodge of ingredients and intoxicating aromas, is coveted around the world. The labor-intensive cuisine and its mix of spices is more often than not a revelation for ...

For years, I’ve had a long-standing argument with a friend over whether there is such a thing as Pakistani cuisine. His stance is that Pakistan has no distinctive culinary identity – it’s all Indian ...

With so many oishii (delicious!) things to eat, it’s hard to know where to start. We asked Machiko Matsumoto, founder of Osaka’s decade-old Washoku Home Cooking school, for the 411 on four culinary ...

“There is Tunisian (cuisine), there is Algerian (cuisine ... His wife, Sana, cooks the food, while his other son, Omar, works as a waiter. “We’ve been here for eight years, and this ...

With the emerging trends and food habits, the culinary industry has seen a massive shift towards traditional and healthy eating. From representing the cuisine to striving to do better each day, meet ...