At Mang Inasal, leadership goes beyond business results. It’s about showing up with purpose, leading with empathy, and staying grounded in values that ...

In a remarkable achievement, Mang Inasal has emerged as the only restaurant brand from the Philippines to receive honors at the prestigious 21st International Business Awards (IBA), held recently ...

Mang Inasal Chicken Inasal is recognized by Filipinos as the best-tasting grilled chicken in the country, based on a recent imagery survey conducted by a third-party market research agency. Held ...

The unrivalled king of Philippine chicken barbecue, Edgar “Injap”Sia II of Mang Inasal fame, has a vision. His Hotel101 Global will build one million rooms, in over 100 countries, starting ...

Chix Inasal is on the rise, proudly announcing the opening of its 6th location at SM North Edsa, a testament to its thriving franchise model and growing popularity.

Foodies of all ages can now enjoy Mang Inasal's tender-grilled Pork BBQ with rich peanut sauce and flavorful Java rice.

Who is Injap? By now, the whole Philippines is getting to know the ow-ner of this fast-growing Mang Inasal food chain – Edgar “Injap” Sia – who just sold 70 percent of his business to ...

Mang Inasal’s 500th store, which opened in June 2018, showcases the latest design that considers customer convenience, production efficiency, and an aesthetic sense that gives a provincial ...

Mang Inasal’s 500th store showcases a design that considers customer convenience, production efficiency, and an aesthetic sense that gives a provincial, homey grillery vibe [The following is a ...

EDGAR Sia II started Mang Inasal in Iloilo City in 2003 because he believed there was space in the crowded restaurant market for his grilled chicken concept. His instinct proved correct and for ...

Less than two months ago, DoubleDragon Properties Corp. opened the 23rd community shopping mall under its increasingly popular “CityMall” brand in Danao City in Cebu.

Mang Inasal Chicken Inasal is recognized by Filipinos as the best-tasting grilled chicken in the country, based on a recent imagery survey conducted by a third-party market research agency.