The Atlantic States Fisheries Commission has repealed a proposed increase in the minimum size requirement for lobsters caught ...

Perhaps that's why making lobster stock is such a great idea since you get to use up all the leftover shells and extract every last drop of flavor from the crustacean. However, to ensure your ...

The vote relieves the pressure of an impending deadline to comply with the law by this summer. Now, the lobster industry must ...

Young lobster populations have been in decline off New England's coast amid climate change and other pressures.

The DMR said the change could improve lobster stock in the Gulf of Maine and Georges Bank. “This is an incredibly important fishery for the state of Maine,” said Jeff Nichols, communications ...

When making lobster bisque at home, there's an important step you need to take to ensure you're getting the most flavor you ...

The one-sixteenth of an inch increase was designed to help boost the dwindling stock of lobsters in the Gulf of Maine. But lobster harvesters and dealers have said it could eliminate the most ...

The Atlantic States Marine Fisheries Commission has said the minimum size must be changed because of a recent decline of more than 35% of the young lobster stock in the Gulf of Maine, a key ...

To make the stock, melt the butter in a large saucepan. Add the onion, carrot, celery and thyme and fry over a medium-high heat for 3–4 minutes. Add the lobster shells to the pan and fry for 2 ...