After years of maximalist food and beverage trends, many bartenders are starting to embrace minimalism. And no, it’s not just ...

Frozen cocktails are the perfect antidote to hot summer temperatures. From a blended riff on a Negroni to handheld Aperol ...

Don't toss those lemon peels after you've squeezed out all the juice. We've listed a number of uses for lemon peels, from ...

Aperol Spritzes are still widely enjoyed, but in the past few years, other stalwarts have come onto the scene.

Peach, the official fruit of Georgia, is a featured ingredient in these seasonal cocktails at metro Atlanta restaurants and bars.

With Independence Day, aka Fourth Of July falling on the weekend, this cocktail roundup should carry most through the weekend.