This cake takes a while to make, and is kind of a project that requires some planning, but the end result is heaven on a fork ...

This lemon velvet cake was inspired by a birthday celebration ... You just want to be careful not to overbeat that as well, because cream cheese will separate when it's overworked.

This one-layer lemon cake is a slice of sunshine—moist ... Topped with a creamy lemon cream cheese frosting, each bite will have you coming back for more! Trump has signed 124 orders in less ...

There’s something incredibly satisfying about creating a dessert that checks all the boxes: low carb, budget-friendly, and absolutely delicious. This keto lemon cream cheese pound cake has quickly ...

Planning to whip up a showstopping carrot cake for ... of dairy — cream, half-and-half or even buttermilk — to soften the cream cheese and create a silkier texture. Lemon juice or zest adds ...

Serve the cake simply and unadorned, along with a cup of coffee or tea, or dress it up with a dollop of whipped cream and/or candied lemon peel ... and mix to combine without overmixing.

On the savory side of the carrot kingdom are Alexa Weibel’s new roasted carrots with whipped tahini. As someone who can’t ...

I’m wondering if Saturdays have always been cake-baking day. That seemed to have been the case when I was a child, and now, many years later — actually, even many ...

For frosting: Mix butter, banana, lemon juice, and cream cheese well, then add powdered sugar and beat until smooth. Refrigerate until cake cools. Cover and store frosted cake in refrigerator.