From swirling hearts to elegant tulips, latte art is an important part of the coffee experience. A new wave of barista milks ...

Making great latte art is not easy, and a lot depends on having perfectly foamed milk. So, we spoke to a coffee expert to get the low-down on what to do.

Enthusiasts know that matcha, especially when it comes to the ceremonial-grade kind, is best enjoyed simply whisked with water. However, if you're a matcha latte fan -- and there are many of you ...

You might think a mocha and latte are identical, save for the chocolate in the former, but a coffee expert says to pay mind to how much milk you use for each.

Alaska from Scratch: A little heat and exotic aromas in a warm beverage will keep you fortified for the long winter ahead.

(Note: If you prefer coffee to tea, follow these same steps but replace the tea with espresso.) Start by warming up 2 tbsp of pumpkin purée with the pumpkin spice mixture.

2 cups of unsweetened milk of your choice; 3 1-inch square pieces, or 4 tablespoons melted, cacao butter; 2 tablespoons of honey; ¾ teaspoon of peppermint extract ...