A classic mango lassi typically includes one or two different sources of dairy, but it can be made vegan with this easy non-dairy yogurt swap.

Lassi, a refreshing yogurt-based drink from the Punjab region of the Indian subcontinent, is often consumed in hot weather as a cooling, hydrating beverage.

Explore the world of cool icy treats, with Mexican paletas, Korean bingsu and more offering refreshing flavors and unique ...

This mango lassi recipe is ready in minutes, with just a few ingredients mixed in a blender for a drink that works for breakfast, a snack, or dessert.

The simplest lassi, a combination of yogurt, water and salt, is an uncomplicated — yet multifaceted — libation that is many opposing things at once.