Metro Phoenix welcomed over 2 dozen new restaurants in June, including a European-inspired bistro, a popular Indian chain and ...

Korean food — ranging from the fine cuisine that wins James Beard awards to the gooey corn dog cheese pulls trending on ...

The space on Sawmill Road won't be closed for long. Signs and building permits indicate another hot pot and Korean barbecue ...

U.S. media are reporting more on “Korean food seems more popular than ever in the U.S.,” gaining popularity everywhere from ...

Nak Kung, the casual offspring of the Korean Chinese restaurant Four Seasons in San Jose, offers spicy seafood noodles ($7.99) and noodles with black bean sauce ($5.99), along with sweet and sour ...

Just a couple of doors up from celebrated Korean-Chinese restaurant Biwon (try the jajangmyeon) is Miryang, a freshly opened soup restaurant channelling South Korea’s south-east.

Chef Sagar Sarkar presents three quick and flavourful wok recipes for home cooks. These dishes blend pan-Asian and ...

One day after the press conference, at a Meet the Chefs gathering where honorees spoke candidly about the future of fine ...

As Japanese, Chinese, Korean, and Vietnamese cuisines continue to flourish around the world, diners are increasingly ...

Chubby Skewers, a northeastern Chinese barbeque restaurant where customers to grill their own skewers over charcoal, opened in Mesa. It's the chain's first location in Arizona.

North Korea will open a tourist site on its east coast next week that it calls a prelude to a new era in its tourism industry ...