The most common sizes for craft beer kegs are half-barrel kegs (which hold about 15 gallons of beer) and sixth-barrel kegs (also called “sixtels,” they hold about 5 gallons of beer).

More manageable is the “sixtel” keg — the long and skinny kegs popular with craft and home brewers alike. These run between $70 and $120, and you’ll get around 40 pints (or 55 12-ounce ...

There are about 4,000 craft brewers in the country, and more coming online every week. Many of those local beers are barreled in kegs made overseas, primarily in Germany and China.

After years of limited trials, the craft beer industry is turning its attention to the mini keg, both out of pandemic necessity but also customer demand. As Aaron Goldfarb explains at VinePair ...

Craft beer brewers and drinkers that would like a compact and convenient way to offer fresh beer on tap, maybe interested in the new Hendrix Keg, which has been designed and developed by The ...

Keg beer and cask ales - you might have heard of them, but what's the difference? How do they taste? How are they made? The answer is a little complicated.

Here’s a scary scenario to imagine: gallons upon gallons of your favorite Colorado craft beer being dumped down the drain. It’s not quite that simple, but this nightmare is quickly becoming a ...

The number of beers poured from a full-sized keg boils down to three factors: the size of the keg, the size of the pour, and the alcohol by volume (ABV) of the beer. The National Institutes of Health ...

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This helps prevent keg theft and the $90-to-$120-per-keg deposit that cuts into small breweries' profits, Yang says. It costs brewers and beer importers up to $50 million each year, according to ...

If you've ever considered buying a keg from your favorite brewery, now would be the time. Skip to content. All Sections. ... Colorado craft breweries may have to dump beer… ...

Breckenridge Brewery recently released a new year-round India Pale Ale in all of its markets. Breck IPA starts with a floral aroma with hints of tropical fruit, and a bready malt backbone balances its ...