Kashmir too boasts of many delicacies that citizens and tourists enjoy thoroughly at roadside food stalls. One such popular Kashmiri street food is Nadru Monje. 'Nadru' refers to lotus stems, so this ...

Food has always been an integral part of social life in Kashmir, according to Zareef Ahmad Zareef, a Kashmiri author and poet. “Our food brings us together. It is a force that fosters unity and ...

Kashmir offers a serene escape with its breathtaking landscapes, rich culture, and eco-friendly travel options. From Dal Lake to Gurez Valley, explore the region’s beauty while staying at unique ...

“In Punjab and parts of Jammu,” explains Nikhil Sharma, a Jammu-based chef and founder of a healthy diet food chain,“the term ...

Omar Rather, a food blogger in Kashmir owns the famous food blog 'Kashmir food gram'. Rather, a connoisseur of food loves to travel and explore the delectable cuisines across the country.

Tasiya Tariq is Kashmir's first food vlogger, who expertly explains how to prepare various foods, especially forgotten dishes, in three languages: Urdu, Kashmiri, and English.

Kashmir, famous for its stunning scenery, is also a foodie's paradise. The cuisine has some unique offerings that you won't find anywhere else. Think aromatic Kahwa tea, rich Shufta loaded with dry ...