A deeply flavorful roast that rewards your patience Few things say comfort quite like a slow-cooked roast, and this pork neck ...

A classic omelet with a savory twist Sometimes the best meals are the simplest, and this quick kale and bacon omelet proves ...

Add kale, and cook 5 minutes or until wilted, stirring frequently. Add cider and vinegar; cover and cook 10 minutes, stirring occasionally.

Cooking kale with bacon adds a meaty, savory flavor to the often bitter and grassy cruciferous vegetable. Here's ways to do it.

Even kale haters may be converted with this recipe for Kale Cherry Pecan Salad with Goat Cheese.

Heat a skillet with butter over medium-high heat. Once hot, add kale and toss briefly, cooking just until wilted, 3 to 4 minutes. Add apple cider vinegar and toss briefly. Remove kale and set aside.

Rubbing the raw kale for this healthy salad with vinegar, olive oil and salt makes the leaves tender and sweet.

Cooking Fresh Spring Rolls, Pan-Seared Chicken With Harissa, and Salt and Vinegar Kale Chips Fast and fun recipes for any resolution. Share full article By The New York Times Cooking ...

Kale, dressed in a tart, mustardy dressing gets roasted alongside sweet pears and savory sausages in this one-pan dinner.

Satisfying, tasty and quick, a grilled cheese is a weeknight staple for a reason. But we use a couple tricks to spruce it up, taking it from an after-school kids’ ...