Ingredients for the meats:** - 2kg goat meat - ½ small onion - 1 knorr beef seasoning - 1 teaspoon salt - 1 cup water - 2 medium dried smoked catfish - ½ cup dried prawns **Boil the rice:** - 4 cups ...

Afrikico restaurant, which offers West African Cuisine, opened in the South Pointe Center near Hagerstown in early July.

Angelou’s version of jollof rice is incredibly simple, using only 10 ingredients. To make it, gather long-grain rice, peanut oil, salt, canned beef consomme, some water, chopped onions, diced ham, ...

Thin rice noodles swim alongside tender beef slices, while fresh herbs, lime, and chili are added at the table according to ...

Experience the great tastes of Ghana It was a quiet night, the evening I chose to ‘do’ dinner at Binkabi Restaurant, a ...

In a vibey central Cape Town restaurant, my American and South African mentors and I got to dine out on the food of chef Vusi Ndlovu.

Discover the top rice cookers for Nigerian kitchens in 2025, like the Instant Pot Duo, Saisho, Eurosonic, and more, plus prices and verified places to buy them.

Have you enjoyed a dining experience at Pepper Lunch? They have 540 locations across 17 countries, and they'll be celebrating "World Pepper Rice Day" at the location in Pinellas Park!

1) Start with the sponge. Heat the milk in a small saucepan until warm, then remove from the heat and add the tea bags. Let them steep for 10–15 minutes, then discard the tea bags and allow the milk ...

This is a quick and easy one-pot recipe for jollof rice, a much-loved African street food, made using an easy homemade spice mixture that you can save to use in other recipes too.

From July 20-25, don’t miss these standouts — from donut holes to vegan bowls, and West African to Italian fare — off ...

Spoon the rice into bowls and top with the cod and sauce. Sprinkle with parsley and finely grated orange zest and serve.