Tucked away down Elizabeth Arcade, the CBD Japanese cafe also specialises in lava omurice, katsu curry and udon, with their ...

From chilled ramen to flowing noodles caught with chopsticks, these regional specialties blend flavour, fun and centuries of ...

Get house-made garae-tteok to use in tteokbokki, fluffy baekseolgi-tteok (a gift for a baby’s 100th day) and viral Korean ...

From fine-dining to affordable, we rank the top Japanese restaurants in Hong Kong across a wide range of sub-genres ...

Dorayaki is made of two fluffy pancakes stuffed with sweet red bean paste called anko . This famous confectionery item is ...

A ryokan in the sky? It sounds an unlikely prospect but Japan always delivers intriguing surprises. Who would expect ­tatami ...

Pon de Joy, located in Newton Center, features mochi donuts made daily by owner Heather Kim. Originating in Japan, mochi ...

Bowls of cooked rice and rice balls -- essentials in typical Japanese meals -- are appearing less frequently on dining tables in the country ･･･ ...

Tochi Mochi is a distinctive Japanese rice cake that stands apart due to its primary ingredient: the “tochi” nut. This shows how Japanese people used what they had and were smart about cooking. It ...

Kuluka in suburban Westminster serves mochi doughnuts that reflect its owners' and staff's Hmong heritage while making the Japanese sweet snack.

In a Japanese-style confectionery store in my neighborhood, I found “tsubakimochi,” camellia mochi rice cakes.