So why do I call this more savoury loaf of mine an "Italian breakfast bread"?Well, because it tastes wonderfully Italian and it's something that's great at breakfast, especially when I want to serve ...

All of this concerning messaging has many reaching for olive oil, which is derived from olives, not seeds.Zoom in even ...

Touring their centuries-old olive orchard and state-of-the-art oil mill with just a month to go before harvest, Crudo’s Giuseppe Schiralli and Antonio Rutigliano are all smiles.

1. In a bowl large enough to hold all the ingredients, whisk the garlic, red wine vinegar, and a pinch each of salt and ...

Italian olive oil prices are due to jump by as much as 20 percent, after combination of bad weather and pests hit harvest in Southern Europe, most of all in Italy.

It's reliably reported that 80% of the Italian olive oil on the market is fraudulent. Some experts think that percentage is an exaggeration. Others believe that the bigger problem is poor quality ...

As a result of what the Italian newspaper La Repubblica is calling “The Black Year of Italian Olive Oil,” the olive harvest through much of Italy has been devastated — down 35% from last year.

By law, 100 percent Italian olive oil must be marked "product of Italy." But, to meet demand, Italian producers might mix it with olives from Spain or Greece.

Dry spells and erratic weather cost Italian farmers up to two billion euros a year in lost revenue, according to a report by the Euro-Mediterranean Center on Climate Change (CMCC). Italian farm group ...

Some of those olive groves have been in families for generations. That's the case for Giovanni Melcarne, a grower who believes 500 of his 5,000 trees are now infected. But you're fairly certain ...

An Italian restaurant in New Mexico is facing backlash for selling “Black Olives Matter” T-shirts. Paisano's in Albuquerque, N.M., first made national headlines for putting the slogan, which ...