Just as traditional Tex-Mex nachos have an unexpected history, so too does the Irish version.The story goes that in 1980, an enterprising chef at a Texas restaurant decided to give a batch of ...

Directions. Preheat the oven to 425°F. Wash the potatoes and pat dry thoroughly. Slice the potatoes into 1/4-inch-thick rounds. In a large bowl, stir together the potatoes, oil, pepper, and ...

You may be wondering if Irish nachos are actually Irish. Not traditionally, but there's still a fun story to tell. The dish first appeared in 1980 at J. Gilligan's Bar and Grill in Arlington, Texas.

Irish nachos recipe. Serves: 8 to 12. Time: 50 minutes. Ingredients. 5 to 6 potatoes, sliced into 1/4-inch thick rounds; Olive oil; Salt & pepper; 2 cups shredded cheddar cheese ...

Irish nachos are a simple dish. All you need is some sort of fried potatoes to serve as a base, and all the stuff you’d usually pile onto a “fully loaded” baked potato or potato skin.

St. Patrick’s Day is right around the corner. Smith’s Chef Jeff Jackson created easy Irish Nachos that can be made to celebrate the day. Watch the video above for instructions on how to cook ...

Irish nachos are crispy potatoes topped with cheddar, Greek yoghurt, bacon, and scallions. Image credit: Kerrygold In the realm of cheesy, chip-covered delights, often referred to as nacho land ...

Irish nachos are not the biggest draw at the Social House restaurants in Fort Worth and Arlington. That would be weekend brunch, or the chicken-fried chicken or steak with jalapeno cream gravy.

The Irish Nachos coming to Fenway Park Aramark Fans will be able to find the special nachos at the Home Plate concourse, Gate E Concessions and the Truly Terrace in right field. New food at Fenway ...